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The Chicken and Poultry Bible

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Management number 233428532 Release Date 2026/06/27 List Price $8.30 Model Number 233428532
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A complete and beautifully illustrated source book on one of mankind’s most basic foods: chicken. From the general historical background to a detailed discussion of the various types of poultry the heart of this book is the 150 step-by-step recipes. Eight authoritative chapters are devoted to stocks, soups, sauces; poaching and steaming; stewing and braising; frying and roasting; barbecuing; baking and deep-frying; far easy specialties; and cold delicacies. Read more

ISBN10 0785819088
ISBN13 978-0785819080
Language English
Publisher Chartwell Books
Dimensions 9.25 x 1 x 12 inches
Item Weight 2.59 pounds
Print length 240 pages
Publication date August 25, 2009

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